Anthony Pratt

Anthony Pratt is the Director of Business Operations at the Vancouver Aquarium in Vancouver, Canada, where he leads all revenue-generating divisions, including food and beverage, retail, and admissions while also overseeing guest experience and community outreach.
 

With more than 25 years in hospitality and tourism, Anthony brings a unique blend of entrepreneurial experience and executive leadership, including senior roles with Rosewood Hotels & Resorts. He is recognized for driving operational excellence and developing innovative, revenue-generating guest experiences. His work has earned multiple industry accolades, including three IAAPA Brass Ring Awards in food and beverage over the past three years.
 

Anthony is passionate about building high-performing teams and creating scalable, guest-centric experiences that drive both revenue and meaningful connection.