08:30-11:30
Tuesday, 11 June
Location: Shanghai Disney Resort
Every year, Disney resorts around the world delight over 130 million guests with a full range of cuisines and dining options to suit any taste and budget, all while entertaining our guests and delivering the highest quality safe food and beverages for guests of all ages. In this tour, you will have an exclusive opportunity to go behind the magic to discover the real “magic” of delivering the best of Disney food and beverage options and services to our millions of annual guests from across China, ensuring a dining experience which is Authentically Disney and Distinctly Chinese. The experience includes a unique opportunity to tour of the resort’s renowned world-class Central Production Kitchen and meet with our international team of food and beverage professionals.
Speakers:
- Darlene Brady, Director of Food & Beverage Operations, Shanghai Disney Resort
- Benny Dong, Executive Chef, Shanghai Disney Resort
Cost: IAAPA Members US$99
IAAPA Certification: 3 credit hours
Notes: Must be 18 or older to attend. EDUTours are only open to IAAPA members. Separate ticket and Expo badge required to attend. This event is not open to press.